This is one of my all time favorite ways to cook chicken. It’s quick, easy and oh so good! To get started you will need:

Can with cooking liquid to put inside (I’m using beer here but feel free to use wine or fruit juice)
Frying chicken
Herbs to season
Salt and Pepper
Olive Oil

The following video will get you started:

From there just cook on your BBQ on a medium high heat (BBQ temperature should be around 450 – 500 degrees) for an hour and 15 minutes, until the chicken has a minimum internal temperature of 185 degrees. If you are ever curious about what temperature to cook your chicken, the Chicken Farmers of Canada is a great source of information – http://www.chicken.ca/DefaultSite/index.aspx?ArticleID=51&lang=en-CA will show you the cooking times for roasted, grilled or skillet cooked chicken of all kinds.  

Let the chicken sit away from the heat of the grill for about 5 minutes then slice and serve. Enjoy!

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